Being up north I am hoping local markets rid me of these problems.
store bought organic milk means something like properly raised cows, pasture fed, no hormones given, fed proper organic feed. Costs more cuz they arent pumped full of hormones to output tons of milk and their food costs more. Therefore more money to feed, less output. = more $$ for their milk.

I thought at one point the states was much worse for this but who can we trust anymore ?

I want to move away from pasteurized milk to raw milk from the sheep/cow. Pasteurizing makes sure there is no bacteria, but takes away much of the nutrient content. Proper raw milk isnt supposed to grow bacteria. From the right farmer it is safe and more nutrient rich. Google organic milk, raw milk, ect. U ll see more on what I am talking about.